Category Archives: Meeting Announcements

Queso Diego May Meeting Announcement

Posted on May 14, 2013 by admin

For the May meeting of Queso Diego we will be continuing our Cheeses of the World theme with a discussion on English cheeses.  Jeffree Itrich will be leading the discussion and presenting information about the cheeses from this well-known cheese … Continue reading →

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Queso Diego April Meeting Announcement

Posted on April 8, 2013 by admin

For the April meeting of Queso Diego we will be celebrating National Grilled Cheese Month with our much anticipated grilled cheese meeting.  After a short discussion on grilled cheese, we will commence with making grilled cheeses with a variety of … Continue reading →

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Queso Diego March Meeting Announcement

Posted on March 14, 2013 by admin

In celebration of St. Patrick’s Day, the March Queso Diego meeting will focus on Irish cheeses (and foods, drinks, culture, and the color green).  Deborah Flores will be leading the discussion on these cheese styles.  We welcome attendees to bring cheeses, foods, … Continue reading →

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Queso Diego February Meeting Announcement

Posted on February 5, 2013 by admin

The February Queso Diego meeting will focus on Scandinavian/Nordic cheeses from Denmark, Sweden, Norway, Finland, Greenland, and Iceland.  Malcolm Jarvis will be leading the discussion on these cheese styles.  We welcome attendees to bring cheeses, foods, and drinks from this … Continue reading →

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Queso Diego January Meeting Announcement

Posted on January 4, 2013 by admin

Important Note:  Because we need an accurate head count to purchase supplies and we need to give our vendors adequate time to fulfill our requests, we have closed RSVPs for this meeting after several notifications on the email list.  We … Continue reading →

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Queso Diego November Meeting Announcement

Posted on November 8, 2012 by admin

The November Queso Diego meeting will focus on cheese and beverage pairings. With the holidays quickly approaching, it’s a great time to start thinking about sharing cheeses with family and friends. For this meeting, we are going to explore pairing … Continue reading →

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