The July Queso Diego Meeting on Tuesday, July 17th at 6:30 PM.
AleSmith Brewing Company
9990 Alesmith Court
San Diego, CA 92126.
Please RSVP via the form in the link below:
This month’s featured presentation will be “Quesos de Mexíco” by Felipe González.
The meeting starts at 6:30 PM with sharing of cheese (homemade or otherwise) and cheese-friendly foods, homemade alcoholic beverages, and any other food or non-alcoholic beverage you would like to share (no sharing of food before 6:30, please). AleSmith beer is available for purchase (no other commercial alcoholic beverages can be served at the brewery). At 7:00 PM we start the formal meeting.
Please remember to bring a chair.
We look forward to seeing you there.
The February meeting of Queso Diego will focus on Mexican cheesemaking. Member Omar will be leading the discussion on some of the south of the border cheeses nearest to our hearts, and demonstrating some cheesemaking styles. From the spongy queso frescos, to the stringy Oaxacas, attendees will have the opportunity to sample Mexican specialties, learn about Mexican cheese production, and its colorful culture. Guests are encouraged to bring Mexican food and drinks to share.
The meeting will be held at 6:30pm on Tuesday, February, 18th at City Farmers Nursery (http://www.cityfarmersnursery.com). Map of parking and the meeting location: http://bit.ly/RtI8rX.
Nate’s Garden Grill is now open, so consider stopping by to grab a bite to eat or a beer before or after the meeting. They have a great menu of fresh, local food, and an extensive draft beer list.
Please fill out this form to RSVP for the February Queso Diego Meeting: