This Tuesday we’ll meet at AleSmith in Barrel Room where we normally meet. Social time starts at 6:30 and the meeting will start at 7:00.
Please bring a chair. You may also consider bringing something for the pre-meeting potluck. You can bring homemade beer/cider/mead/wine but no commercial alcohol.
This month, Larry Stein will be doing a presentation “Cheese Classification, How to Taste Cheese”.
We’ll explore the lexicon surrounding cheese descriptors and try several samples.
Hope you’ll join us.
We have scheduled an exclusive private tour of Temecula Olive Oil. The Ranch is open to the public that day, but our tour will be private.
The event will take place on October 12, 2019 at Noon at Olive View Ranch, 46780 Highway 371, Aguanga, CA 92536.
The tour is guided by one of the founders and will be approximately 1 1/2 hours including olive oil tastings.
Following the tour, we will be able to have a potluck at the picking area, so please bring your favorite dish and drinks to share, including paper goods, cutlery, and cups.
Tickets are $20 per person, payable to Sabine. NO REFUNDS. Please pay via PAYPAL by October 4, 2019 to reserve your spot.
The guided tour starts promptly at 12 noon, so please arrive on time. For more information in general and address/driving directions, you can visit:
Our June meeting will be on Tuesday, June 18th. Jenny Eastwood and Larry Stein will be presenting on Tasting and Classifying Cheese. It’s better than it sounds, with emphasis on the tasting part.
As always, our friendly potluck and social time will start at 6:30. Please consider bringing an item to share, the last few months have been wonderful.
Don’t forget your chair and a light coat in case it’s cold in the brewery.