Our June meeting will be on Tuesday, June 18th. Jenny Eastwood and Larry Stein will be presenting on Tasting and Classifying Cheese. It’s better than it sounds, with emphasis on the tasting part.
As always, our friendly potluck and social time will start at 6:30. Please consider bringing an item to share, the last few months have been wonderful.
Don’t forget your chair and a light coat in case it’s cold in the brewery.
Be sure to put next meeting on your calendar and plan to attend: Tuesday the 18th at AleSmith:
· Queso Diego had a very successful showing at the Del Mar Fair Cheese Contest, and we’ll hear from some of the winners about their experience.
· The lovely Jenny Eastwood will give a presentation on American Cheeses, and recommend some that we should all put on our bucket list.
· The club is kicking off a fun new participatory monthly event that will not only provide good cheese to share, but increase all our cheese making prowess.
· And, there will be an announcement about an exciting club program which will provide information, equipment, and ingredients for all members.
Don’t miss this mid-summer meeting; there’s a lot of exciting things going on.
RSVP here, and let us know what you may be sharing with us: